Lamb Fat: Fresh halal lamb at wholesale prices, available for local delivery across New Jersey. Contact MeatyBox for bulk and wholesale orders.

Cut: Trimmed from the outer fat layers and, depending on preparation, the tail-area fat of the lamb.

Cooking: Render slowly for cooking or blend with lean ground lamb, kofta, and kebab mixtures.

Storage: Keep refrigerated. Cook thoroughly and follow applicable food-safety guidance.