Beef Flank Steak: Fresh halal beef at wholesale prices, available for local delivery across New Jersey. Contact MeatyBox for bulk and wholesale orders.

Cut: A lean, long-grained muscle cut from the abdominal area below the loin.

Cooking: Marinate, grill or pan-sear quickly over high heat, then slice thinly against the grain.

Storage: Keep refrigerated. Cook thoroughly and follow applicable food-safety guidance.