Lamb Breast: Fresh halal lamb at wholesale prices, available for local delivery across New Jersey. Contact MeatyBox for bulk and wholesale orders.

Cut: Cut from the lower chest and belly beneath the ribs, with flavorful layers of meat and fat.

Cooking: Braise or slow-roast until tender; finish under high heat for a browned surface.

Storage: Keep refrigerated. Cook thoroughly and follow applicable food-safety guidance.